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Posts Tagged ‘Lollipop’

We got a coupon book from Collin’s boss, and there is one for this restaurant. YEW Restaurant + Bar is located in the second floor of the Four Seasons Hotel in downtown Vancouver. I looked at their website and found that they have $27 3-course brunch menu, so I made a reservation and went there back in May.

We ordered from their brunch menu.

Doughnuts as amuse-bouche

Doughnuts as amuse at YEW restaurant in Vancouver

My squeezed orange juice

Squeezed orange juice at YEW restaurant in Vancouver

Collin’s choice to Start, Fresh Fruit Salad

Fresh Fruit Salad at YEW restaurant in Vancouver

My choice to Start, Clam Soup

Clam Soup at YEW restaurant in Vancouver

Collin’s choice to Follow, Steak & Eggs with over-easy

Steak & Eggs at YEW restaurant in Vancouver

My choice to Follow, Seared Halibut with Shimeji mushroom and pea puree

Seared Halibut with Shimeji mushroom at YEW restaurant in Vancouver

Collin’s choices as dessert tapas, Chocolate (crunchy bar, candied hazelnuts, caramel sauce), Liquid Ravioli (coconut ravioli, raspberry consomme, cream soda), and  Strawberries (whipped white chocolate ganache, coconut meringues)

Dessert Tapas at YEW restaurant in Vancouver

My choices as dessert tapas, Lollipop (white chocolate Matcha cheesecake), Creme Brulee (Tahitian vanilla, pineapple compote), and Raspberry (raspberry parfait, lemon creme, hazelnut crumble)

Dessert Tapas at YEW restaurant in Vancouver

Inside of Matcha Cheesecake Lollipop by bite

Dessert Tapas at YEW restaurant in Vancouver

Menu has been changed a little, check out the current one.

YEW Restaurant + Bar (For mobile, here)

Address: 791 West Georgia Street, Vancouver, B.C. (map)
(In the Four Seasons Hotel at the corner of Howe street)
TEL: 604-692-4939 (4YEW)
Twitter: @FSVancouver (Search for #YEWyvr)

Breakfast/Lunch/Brunch/Dessert/Dinner/Bar
[Breakfast] 7:00 – 11:30 daily (Buffet until 10:30)
[Lunch] 11:30 – 14:30 Mondays to Fridays
[Brunch] 11:30 – 14:30 Saturdays & Sundays
[Dinner] 17:00 – 22:00 daily

Price Note
– 3-course brunch $27 per person
– Coffee $5.00
– Squeezed orange juice $8.00

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