One night in September, Collin and I decided to go out for dinner, as he worked hard in the morning and was too tired to cook. It was still nice day continuing, and walking was great to do, heading to the restaurant.
We went to 29th Ave Cafe. They serve Japanese Yoshoku (Japanese-style western food) and are located on Boundary Road. Yoshoku includes cutlet, deep-fries, curry, etc.
We ordered from their menu. I don’t think they ever changed the menu. 🙂
Pork Cutlet (Tonkatsu)
He already started pouring Bulldog sauce. 😀 He ate chicken cutlet on the previous day, and he still ordered cutlet! :O It shows how much he likes it!
Chicken Cream Korokke (croquette)
Well, I can’t blame him, either. I ordered deep-fried as well. I always wanted to try something else but ended up ordering this. It’s that good for me! My mom used to say creamy croquette is difficult to make because the stuff inside would always be popped out.
I like the half size of lettuce head, coming with the fried. We should eat food in a balance, and their entrees consist a great balance of nutrition, in my opinion.
Custard Pudding
We both ordered this. I didn’t think he would order, as he actually ate deep-fried prawns as an appetizer before the entree, but he did! (He dug in the fries right away, and I didn’t even have time to take a pic!)
As I always say, this restaurant serves consistent taste every time.
(Pictures taken by iPhone)
Want to see more pictures for this restaurant? click here.
29th Avenue Cafe
Address: 4441 Boundary Road, Vancouver, B.C. (map)
(On the curve from Boundary to 29th Ave)
TEL: 604-558-2271
Urbanspoon: page
Dinner
[Tue – Sat] 17:00 – 21:30
[Sun] 17:00 – 21:00
Price Note
– Cocktail Deep-fried Prawns $6.50
– Pork Cutlet (Tonkatsu) $10.50
–Â Chicken Cream Korokke (croquette) $10.50
– Rice $1.00 each
– Custard Pudding $3.00 each